Simple Starters & Sides

Sweet watermelon, tangy feta, mint, and lime combine for a fresh, colorful summer salad.

Fresh black beans, sweet corn, and colorful peppers with a tangy lime dressing for a bright, easy dish.

Tender spinach, fresh strawberries, candied pecans, and creamy poppy seed dressing combine for a fresh, light dish.

Smoky red peppers blended with walnuts, pomegranate molasses, and spices create a rich, tangy spread full of Middle Eastern flair.

Crispy golden chickpea bites seasoned with herbs, perfect for wraps, salads, or snacks.

Creamy chickpea blend with tahini, lemon, and olive oil for a flavorful Levantine starter.

Fresh parsley, bulgur, tomatoes, and cucumber tossed in a zesty lemon-olive oil dressing.

Creamy, tangy labneh from strained yogurt, ideal as a spread or dip with olive oil and herbs.

Golden flatbread flavored with zaatar, sesame seeds, and olive oil, ideal as an appetizer or snack.